Document Type : Original Article
Authors
1
Department of Biotechnology, University Campus 2, University of Guilan, Rasht, Iran
2
Department of Biotechnology, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran
3
Department of Plant Production, Gonbad University, Faculty of Agriculture Science and Natural Resource, Gonbad, Iran
4
Department of Agronomy and Plant Breeding, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran
5
Department of Plant Production, Faculty of Agriculture Science and Natural Resource, Gonbad University, Gonbad, Iran
Abstract
Salinity is an important limiting factor in the production of more plants, including rice. Due to the
limited amount of cultivated area, identification of tolerant genotypes to environmental stresses and
especially salinity is very important. The aim of this study was to investigate the genetic diversity
among 114 recombinant lines derived from the intersection of local Tarom × Khazar cultivars under
non stress conditions and salinity levels of 8 dS/m in reproductive stage in a completely randomized
design. Combined analysis of variance showed that the differences between lines was significant for
all traits. Genotypic variation coefficients also showed that the highest genetic variation among the
evaluated recombinant lines was related to the number of panicles per plant. In contrast, days to 50%
flowering showed the least genetic variation among these lines. In non stress and stress conditions, the
highest genotypic and phenotypic correlation coefficient was observed between grain yield and
number of fill grain in seedlings. Based on the cluster analysis of grain yield, the lines were classified
into four groups under normal conditions and were classified into three groups under salinity
conditions. The third-party lines in both cases had a higher average than the overall average. In
general, the results of this study showed that there is a significant genetic variation between the
studied lines in terms of salt tolerance and this variety can be used in subsequent corrective programs.
Accordingly, lines 83, 81, 56, 39, 37 and 89 were the most sensitive lines and lines 107, 101, 16, 100,
84, 98, 47, 32, 14, 29, 95, 63, 5, 49, 92 and 10 were the most tolerant lines to salinity stresses of 8
dS/m and they also had higher yields and yield components. Strained lines are proposed directly for
cultivating saline or for transferring salt tolerance to commercial cultivars through future breeding
programs.
Keywords